Tuesday, 4 December 2012

Banana Pancakes- Malaysian Style

Ingredients:

- 1 cup of flour
- 1 teaspoon baking powder
- 2 eggs
- 1/2 cup of milk
- 6 large ripe bananas
- 1 1/2 tablespoon castor sugar
- Pinch of ssalt
- 1 tablespoon
- 2 tablespoon of sugar


Method:

1. Sieve flour and baking powder into a bowl. Make a well in the center, add the eggs and half of the milk.
2. Mix well and beat batter for 10 minutes until smooth and light. Add the remaining milk.
3. Mash bananas together with castor sugar and salt. Mix with the batter.
4. Grease a frying pan, heat it and fry the pancakes until brown on both sides. Repeat until all the mixture has been used up.




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